| Physical properties of Sugar Esters |
| <<Item>> |
| 1.Solubility | ||||||||||||||||||||
| Solvent & Temperature | Type | |||||||||||||||||||
| B-370 | S-170 | S-270 | S-370 | S-570 | S-770 | S-970 | S-1170 | S-1170S | S-1570 | S-1670 | S-1670S | O-1570 | P-1570 | P-1570S | P-1670 | M-1695 | L-595 | L-1695 | ||
| Propylene glycol |
25 75 |
PS S |
PS S |
PS S |
PS S |
PS S |
PS S |
PS S |
PS S |
PS S |
PS S |
PS S |
PS S |
I S |
PS S |
PS S |
PS S |
S S |
I S |
I S |
| Glycerin | 25 75 |
PS PS |
PS S |
PS S |
PS PS |
PS PS |
PS PS |
PS PS |
PS PS |
PS PS |
PS PS |
PS PS |
PS PS |
PS S |
PS PS |
PS S |
PS S |
PS S |
PS S |
PS S |
| Ethanol | 25 75 |
I I |
I I |
I I |
I S |
I S |
I S |
I S |
I S |
I S |
I S |
I S |
I S |
S S |
I S |
I S |
I S |
S S |
S S |
S S |
| Liquid paraffin |
25 75 |
PS S |
PS S |
PS S |
PS S |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
I I |
PS I |
PS I |
PS I |
I I |
I I |
I I |
| soybean oil |
25 75 |
PS I |
PS S |
PS S |
PS S |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
I I |
PS I |
PS I |
PS I |
I I |
I I |
I I |
| Cotton seed oil |
25 75 |
PS I |
PS S |
PS S |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
I I |
PS I |
PS I |
PS I |
I I |
I I |
I I |
| Tallow | 25 75 |
PS I |
PS S |
PS S |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
PS I |
I |
I |
I I |
I |
I |
I |
I I |
I |
I |
| Coconut oil | 25 75 |
PS S |
PS S |
PS S |
I I |
I I |
I I |
I I |
I I |
I I |
I I |
I I |
I I |
I I |
I I |
I I |
I I |
I I |
||
| Water | 25 75 |
PS I |
I I |
I I |
I PS |
I S |
PS S |
PS S |
PS S |
S S |
S S |
S PS |
S S |
S S |
PS S |
S S |
S S |
S S |
S S |
S S |
|
| 2.Melting and decomposition temperatures | |||
| Type | Melting Temp. |
Decomposition Temp. |
|
| Start point | Peak point | ||
| B-370 | 53 | 63,79 | 241 |
|
S-170 S-270 S-370 S-570 S-770 S-970 S-1170 S-1570 S-1670 |
51 52 51 50 49 49 49 49 49 |
61 61 58,69 57,65 60 56 55 55 56 |
260 253 238 231 233 234 234 234 237 |
| O-1570 | 27 | 43 | 227 |
|
P-1570 P-1670 |
47 40 |
54 48 |
237 235 |
| M-1695 | 27 | 40 | 243 |
| L-1695 | 35 | 47 | 235 |
|
| 3.Surface tension | |
| Type | Surface Tension (dyne/cm) |
|
S-570 S-770 S-970 S-1170 S-1570 S-1670 |
38.1 37.4 35.8 34.8 34.7 34.7 |
| O-1570 | 34.5 |
|
P-1570 P-1670 |
35.4 34.5 |
|
L-1570 L-1695 |
31.7 31.6 |
| Water | 72.0 |
|
by Wilhelmy method at 25 |
| 4.Solubilizing ability | |||
| Type | 0.05% | 0.1% | 0.5% |
| S-1170 | 20-30ppm | 45-50ppm | 60-70ppm |
| O-1570 | 45-50 | 65-70 | 90-100 |
| P-1570 | 45-50 | 65-70 | 80-90 |
| L-1570 | 35-45 | 45-55 | 70-80 |
| Orange OT can be dissolved in water with the aid of sugar esters. |
| 5.Foaming property | ||
| Type | 0 min | after 5 min. |
|
S-1570 S-1670 |
11mm 12 |
9mm 10 |
| O-1570 | 14 | 12 |
|
P-1570 P-1670 |
15 24 |
13 21 |
| L-1570 | 177 | 153 |
|
by Ross Miles method at 25 |
|
|